tag:blogger.com,1999:blog-1016768543865919158.post3984694597425568697..comments2022-03-26T19:46:03.611-05:00Comments on Dank Brewing: Dank Funkhaus - Flanders Style American Wild Ale v.2Dank brewerhttp://www.blogger.com/profile/08779478546239203006noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1016768543865919158.post-33315660306036249372011-08-10T12:03:40.988-05:002011-08-10T12:03:40.988-05:00Absolutely man...thanks for reaching out! I'...Absolutely man...thanks for reaching out! I'll be out in San Diego in three weeks (my brother lives in North Park by Balboa!). My Saison Brett's both turned out great, and my Flanders are really young but V.1 is getting funky but not too acidic yet. I'd love to start trading with you as things get bottled and mature. I'd lvoe to try your flanders as well as your funky Saison! I'll be brewing many more sours and am contemplating buying a wine barrel or two!Dank brewerhttps://www.blogger.com/profile/08779478546239203006noreply@blogger.comtag:blogger.com,1999:blog-1016768543865919158.post-67597252911892597042011-08-10T10:43:22.229-05:002011-08-10T10:43:22.229-05:00I would be up for some beer trading pretty soon. I...I would be up for some beer trading pretty soon. I have a 1.5 yr old Flanders which was a first pitch of Roeselare so it is only mildly sour. But I also just added Jolly Pumpkin dregs and Avery 15 dregs to some of my 3711 Saison.<br /><br />http://jeffreycrane.blogspot.com/2011/06/traditional-french-saison-big-brew-day.html<br /><br />These should have a bit more conditioning.Next month sometime?Jeffrey Cranehttps://www.blogger.com/profile/01520169652639837640noreply@blogger.com